FOOD PROCESS ENGINEERING SERVICES

The production of a food product involves a variety of steps and specialized equipment. Just thinking of the health or safety standards to be respected gives us a thin outline.

The expertise acquired by Sogenix groupe conseil in dairy and cheese products as well as chocolate and confectionery, can be harnessed to create or optimize your food processes. Their constant will to emphasize on energy efficiency ensures a maximum efficiency of your plant.

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Solutions offered

Design

Utilities

Systems

Personalized approach

SOME ACHIEVEMENTS

Cheese Plant achievements
Milk facility

ADAPTED SERVICES
TO YOUR NEEDS

PROJECT
MANAGEMENT

Engineering at your service

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FOOD PROCESS
ENGINEERING

Ingenuity integrated at each stage of the production

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MECHANICAL
DESIGN SERVICES

Equipment fully tailored to your needs

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AUTOMATION &
CONTROLS

Automation in symbiosis with your operations

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PROJECT TO
SUBMIT?

Whatever the size of your project or the stage you are at, Sogenix will be able to support you in your achievements.

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