Our team


An exceptional team of engineers and technicians 


Engineers and technicians who form Sogenix groupe conseil is the essence of our business. They share the professionalism and enthusiasm that embody our mission and our values. Their skills and inspiring talents keeps us faithful to our corporate vision.


The significant growth of Sogenix since its founding made also grow our number of employees. You can count on a team of experienced staff to provide you with a reference expertise in food processing.



Richard Brunel

Richard Brunel,eng. (OIQ) 

Bachelor mechanical engineering


Upon his entry into the labor market, Richard occupies leading positions in international companies. There he acquired a decade of experience before becoming self-employed consultant. He specializes in project management, mechanical design, machine safety, as well as conditioning equipment, packaging and handling.


His 25 years of experience make him the sage of our team. Richard is particularly appreciated for its calm and methodical leadership.

Sebastien Vachon

Sébastien Vachon,eng. (OIQ) 

Bachelor food engineering


Through its undergraduate and more specialized courses, Sébastien rapidly built a proven expertise in the food processing. Natural leader, he became a consultant after only five years in the industry.


Sébastien specializes in industrial processes, conception of services of all kinds as well as project management. After more than 15 years of experience, he is known for his willingness to carry out its projects and its integrity.

David Joncas

David Joncas,eng. (OIQ) 

Bachelor food engineering


David gained his experience in project management with recognized engineering firms. With many specialized courses, he soon developed an expertise in the food industry that grows to become self-employed consultant. Its customer base then counts the major players in the industry.


David is a specialist in filtration processes, pasteurization, separation, storage and packaging. Committed and enthusiastic worker, he is appreciated for his ability to motivate and his iron will. He has more than fifteen years of experience.

Jean-Michel Binette

Jean-Michel Binette,eng. (OIQ) 

Bachelor engineering automated production


Jean-Michel has not yet his diploma in hand that he is already working in automation. Passionate about programming, controllers and interfaces, he developed his expertise in food industries. His reputation and sense of innovation encourage him to become self-employed consultant after less than five years to work in the industry.


Driven by its dynamism and entrepreneurial spirit, Jean-Michel invites in 2012, the most recognized consultants in the industry and proposes an alliance. Thus will be born Sogenix groupe conseil.